Pak Choi – Green
$4.50
Unit price perPak Choi – Green
(Brassica rapa subsp. chinensis)
Green Pak Choi is a fast‑growing Asian leafy vegetable prized for its crisp white stems and smooth, dark green leaves. Mild in flavour with a gentle mustard note, it is tender, juicy, and highly versatile in the kitchen. This compact variety matures quickly and is ideal for home gardens, raised beds, and container growing.
Pak choi is best harvested young for the sweetest, most delicate texture but can also be allowed to mature for larger leaves and thicker stems. It performs well in cooler weather and is an excellent choice for succession planting, providing a steady supply of fresh greens throughout the growing season.
🌿 Why You’ll Love It
- Quick‑growing and productive
- Sweet, crisp stems with tender green leaves
- Ideal for stir‑fries, steaming, soups, and salads
- Perfect for small gardens and containers
- Harvest baby leaves or full heads
- Grow in full sun to part shade, especially in warmer conditions
- Keep soil consistently moist for tender growth
- Harvest outer leaves regularly or cut entire plants when ready
- Best grown in cooler seasons to prevent bolting
🌱 Plant Details
- Botanical name: Brassica rapa subsp. chinensis
- Plant type: Leaf vegetable
- Position: Full sun to part shade
- Harvest: 30–45 days
- Use: Baby leaf or full plant
- Approx. 100 Seeds pkt
Organic Garden Selections
Pak Choi – Green
$4.50
Unit price perLow in stock
Pak Choi – Green
(Brassica rapa subsp. chinensis)
Green Pak Choi is a fast‑growing Asian leafy vegetable prized for its crisp white stems and smooth, dark green leaves. Mild in flavour with a gentle mustard note, it is tender, juicy, and highly versatile in the kitchen. This compact variety matures quickly and is ideal for home gardens, raised beds, and container growing.
Pak choi is best harvested young for the sweetest, most delicate texture but can also be allowed to mature for larger leaves and thicker stems. It performs well in cooler weather and is an excellent choice for succession planting, providing a steady supply of fresh greens throughout the growing season.
🌿 Why You’ll Love It
- Quick‑growing and productive
- Sweet, crisp stems with tender green leaves
- Ideal for stir‑fries, steaming, soups, and salads
- Perfect for small gardens and containers
- Harvest baby leaves or full heads
- Grow in full sun to part shade, especially in warmer conditions
- Keep soil consistently moist for tender growth
- Harvest outer leaves regularly or cut entire plants when ready
- Best grown in cooler seasons to prevent bolting
🌱 Plant Details
- Botanical name: Brassica rapa subsp. chinensis
- Plant type: Leaf vegetable
- Position: Full sun to part shade
- Harvest: 30–45 days
- Use: Baby leaf or full plant
- Approx. 100 Seeds pkt
